Rheology Lab Information

Country
Finland
University
University of Helsinki
Institution
Department of Food and Nutrition
Rheometers
  • Anton Paar MCR 702 MultiDrive
  • Thermo Haake RheoStress 600
  • Anton Paar Rheolab QC
  • Newport Scientific Rapid Visco Analyser RVA-4
Accessories
Instruments for experimental dough rheology:
  • Chopin Technologies Mixolab 1
  • Brabender FARINOGRAPH E and Brabender Extensograph
Information Links
Instrument details (PDF)
Contacts
Dr. Tuula Sontag-Strohm
Dr. Noora Mäkelä-Salmi
Ms. Outi Brinck
Last Updated By
laukkanen@pc.rwth-aachen.de
Last Updated
9/26/2021 6:49:04 AM

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  HIGHLIGHTS
Rheology Step 1 e-training course by Reokonsa
Reokonsa will offer the following online training course for researchers and engineers interested in deepening their knowledge in rheology:
👩🏻‍🏫 Rheology step 1 - principles of rheology and its measurement techniques
🌐 On-line training
🎁 10% discount for NRC 26 participants
🗓️ November 9–10 + 23, 2026
More information 👉 https://www.reokonsa.se/reologi/english.html
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