Rheology Lab Information

Country
Finland
University
University of Helsinki
Institution
Department of Food and Nutrition
Rheometers
  • Anton Paar MCR 702 MultiDrive
  • Thermo Haake RheoStress 600
  • Anton Paar Rheolab QC
  • Newport Scientific Rapid Visco Analyser RVA-4
Accessories
Instruments for experimental dough rheology:
  • Chopin Technologies Mixolab 1
  • Brabender FARINOGRAPH E and Brabender Extensograph
Information Links
Instrument details (PDF)
Contacts
Dr. Tuula Sontag-Strohm
Dr. Noora Mäkelä-Salmi
Ms. Outi Brinck
Last Updated By
laukkanen@pc.rwth-aachen.de
Last Updated
9/26/2021 6:49:04 AM

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  HIGHLIGHTS
NRC2023 abstract submission extended
The abstract submission for the Nordic Rheology Conference 2023 has been extended until Tuesday, January 31. You can access the abstract submission via the NRC2023 webpage or directly at https://nrsabstractsapp.azurewebsites.net/.

In case of questions or technical difficulties, please do not hesitate to contact the conference organizers at NRC2023@food.au.dk.
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